Cooking Oil

Premium Natural Oil Solutions for Food Businesses

At TIN BASKET, we supply a wide range of high-quality natural cooking oils designed to meet the real needs of restaurants, food factories, wholesalers, and food brands.

We don’t just sell oils 

we help you choose the right oil to improve performance, consistency, and profitability.

Sunflower Oil

Available Types

  • High Oleic Sunflower Oil
  • Organic Sunflower Oil
  • Classic Sunflower Oil
  • Crude Sunflower Oil

Why businesses choose sunflower oil:
Sunflower oil offers a clean taste, high versatility, and reliable performance for daily cooking and frying.

Value Added

  • Longer frying life (especially High Oleic)
  • Neutral flavor for consistent recipes 
  • Cost-efficient for high-volume kitchens

Best for
Restaurants, fast-food kitchens, industrial frying, food processing.

Lower oil replacement, higher

 efficiency per batch.

PALM OIL

PALM OIL

Available Types

  • RBD Palm Oil
  • RBD Palm Olein Oil
  • Crude Palm Oil
  • Crude Palm Kernel Oil

Why businesses choose palm oil:

Palm oil offers high efficiency and consistency, making it ideal for large-scale food production and commercial kitchens.

Value Added

  • Excellent heat stability for frying
  • Cost-effective for high-volume use
  • Long shelf life and reliable performance

Best for

Food manufacturers, restaurants, catering services, bakeries, and industrial food processing.

Marketing angle:

From large-scale production to everyday frying — one palm oil solution.

SOYBEAN OIL

Soybean oil is a widely used vegetable oil known for its neutral taste and economic efficiency.

Value Added

  • Competitive pricing
  • Reliable supply for large volumes
  • Consistent cooking results

Best for
Food factories, large kitchens, processed food production.

Marketing angle:
Reliable oil for consistent daily output at scale.

CANOLA OIL

Canola oil is valued for its light taste and low saturated fat profile.

Value Added

  • Health-conscious perception
  • Smooth performance in cooking and light frying
  • Supports modern menu positioning

Best for
Restaurants, cafés, health-focused food brands.

Marketing angle:
A healthier choice that builds customer trust.

RBD COCONUT OIL

Refined, Bleached, and Deodorized (RBD) coconut oil offers high heat resistance with a neutral flavor.

Value Added

  • Excellent heat stability
  • No coconut taste interference
  • Ideal for specialty food production

Best for
Bakeries, confectionery, specialty and premium products.

Marketing angle:
High performance without changing your recipe flavor.

OLIVE OIL

Available Types

  • Extra Virgin Olive Oil
  • Virgin Olive Oil
  • Light Olive Oil
  • Pure Olive Oil

Why businesses choose olive oil:
Olive oil adds strong brand value, from premium dining to high-volume kitchens.

Value Added

  • Premium positioning (Extra Virgin)
  • Versatile options for cooking and frying
  • Strong consumer perception of quality

Best for
Restaurants, food brands, catering, Mediterranean cuisine.

Marketing angle:
From premium menus to everyday cooking — one olive oil solution.

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